CUSTOM BLENDS
Zumi’s Espresso
Everything we love in an espresso: stout body and thick creamy consistency enveloping a tangy core of pure coffee essence.
Zumi’s Espresso has just the right balance between the earthy satisfaction of Indonesian coffee and the brightness and spiciness characteristic of the Costa Rican and Nicaraguan. While it produces the best cup using traditional espresso preparation methods, it also makes a good cup from a press pot or cone filter. The flavors, as in all Zumi’s blends are many, bold and robust.
Body: Very Full ~ Acidity: Balanced
Zumi’s House Blend
This is a well-balanced, medium-bodied, lively blend of coffees from Latin America.
The lively, well-balanced flavors of Latin American coffees make House Blend a perennial favorite at Zumi’s. Its medium body and pleasant, satisfying flavor make it a very enjoyable coffee for drinking anywhere, anytime. We think House Blend is a perfect introduction to Zumi’s coffee and for many customers there is never any reason to venture further.
Body: Medium ~ Acidity: Balanced
Zumi’s Holiday Blend
This blend offers good body and an earthy, nutty flavor, this organically grown coffee is a lively, rich blend of Indonesian and central American coffee with balanced depth of flavor.
Body: Medium ~ Acidity: Smooth
Zumi’s Anniversary Blend
Made with fair trade coffees from Costa Rica and indo-Pacific, it exhibits a clean character and the distinctive tang of Central American Coffee.
Body: Full body ~ Acidity: Smooth
DARK ROASTS
Sherpa Blend
One sip of this blend and it's "Ahoooooooo" ..... all night long! The superior organic coffees from East Africa, Central America and Indonesia: rich, full-bodied, lively, and spicy, with hints of nut and fruit flavors. It's full body and slightly nutty flavor come from Indonesia's humid tropics; its spiciness from the high mountains of Central America, and its richness and complex hints of fruit originate in East Africa's ancient, volcanic soil. The result is a rich, mellow cup with multilayered flavors. As always, all naturally shade-grown and sun-dried. Try it!
Ring of Fire
A dark, smoking, blend of high mountain beans from the volcanic soils of Indonesia, Timor and Papua-New Guinea. Eye-opening!
Marakesh Express (The Ultimate French Roast)
The fruity taste of wild-harvested Ethiopian Sidamo blended with the passionate bite of Timor make for a strong and mysterious brew. Feel the rhythms and corners of your mouth.
Oromia Blend
Celebrate this new blend of organic, fair trade coffee from the birthplace of the bean, Ethiopia. This is a blend of the best, Yrgacheffe, Sidamo and Ghimbi, for a full and wild ride. Omishagari! (Good Harvest!)
Italian Espresso Roast
High-grown Costa Rican beans provide a rich, hearty flavor. Pungent acidity and a robust, full body.
Ahab’s Revenge
From Northern Sumatra, the only organic, fair trade robusta bean, strong and sweet.
BEWARE: high caffeine content may cause mild hallucinations!
Berkeley Shark Bite
A snapping blend of dark-roasted Sumatran Robusta and Ethiopian formulated for our West Coast friends.
Sumatran French Roast
From Indonesia, probably the most full-bodied coffee in the world. A deep earthy brew with moderate acidity and spicy verve.
Nicaraguan French Roast
A strong and exceptionally smooth cup of coffee from Esteli. Medium body and slightly dry.
SWISS-WATER PROCESSED DECAFS
Peruvian French Roast Decaf
A full bodied, but flavorful and aromatic coffee. The best tasting decaf in the world!
Aztec Two-Step Decaf
A delightful dance of light and dark roasted Mexican beans. Smooth and nutty, with a bold finish.
Liberation! Decaf
A complex, tasty blend of Sumatran and Ethiopian (medium), topped with Peruvian French Roast.
Mexican Chiapas Decaf
A mellow, medium-bodied cup with low acidity. A great, comfortable cup for morning or night.
SPECIAL LIGHT/DARK BLEND
Moka Sumatra
Combines the rich cocoa undertones of hard bean Nicaraguan (in French Roast) and the full body of Indonesian Sumatran. It’s a best seller – feels like silk on your palate. Wow!
Full Moon Blend
A hearty, howlin’ combination of Costa Rican (Vienna Roast) and Peruvian (French Roast). A great taste for any time of day.
Rattlesnake Brew
A hearty, yet compassionate cup, combining Peruvian (sweetness), Guatemalan (smoky) with Costa Rican French Roast (for a little bite!).
La Paz!
A fantastic mingling of Guatemalan (light) and Nicaraguan (dark) from cooperatives that have survived the unrest in both countries. Celebrate peace with this smooth, rich cup. Viva La Paz!
Aztec Two-Step
A delightful dance of light and dark roasted Mexican Chiapas beans. Smooth and nutty, with a bold finish.
Arctic Sunrise
The best selling organic coffee in the Arctic! Used by Greenpeace and U.Mass for their arctic expeditions. A flavorful blend of Uprising! (medium) and Ring of Fire (dark).
Sirius Blend
Achieve universal harmony with this blessed blend of coffees from around the planet. A peaceful, yet empowering blend of Costa Rican and Peruvian (medium) and Sumatran (dark).
MEDIUM ROASTS
Uprising! (Breakfast Blend)
Rise up singing with this soft and smooth blend of Vienna roasts: Costa Rican (hearty), Peruvian (sweet), Nicaraguan (bold & dry).
Birdwatcher’s Blend
A smooth and nutty blend of Guatemalan Atitlan and Mexican Chiapas coffees from shade-grown farms; giving great taste while protecting critical migratory songbird habitat.
Mocha Java
The smooth syrupy taste of Sumatran and the fruity, fragrant qualities of natural Ethiopian combined for this classic coffee. The original European blend.
Mexican Chiapas
A mellow, medium-bodied cup with low acidity. A great, comfortable cup for morning or night.
Columbian
A complex, full-bodied bean from Popayan. The standard by which all coffee is judged.
COMING SOON
Iditarod - Ethiopia, Colombia
Husky, aromatic, this blend will give any dog the energy to win the Iditarod (an annual dogsled competition run on 1,160 miles pf the Iditarod National Historic Trail, from Anchorage to Nome, Alaska).
Yak & Yeti - Costa Rica, Mexico
This unique blend is bold, strong, and lets the world know who you are.
Book Club - Guatamala, Java, Ethiopia
Mild and mellow, for those laid back, cozy fire place evenings.
Running with the Pack - Sumatra, Colombia, Kenya
When you need about to keep up with the rest of the pack.
Black Labrador - Colombia Supremo
Reliable, full of character and nicely balanced. A mellow full aroma coffee with a nutty flavor. Strict grading standards insure a consistently good coffee. Great if you like your coffee black.
Kathmandu Express - Central America, South America and Africa
This is a coffee with intense, long lasting coffee notes. This roast lingers on your pallet, beckoning a second cup.